Monday, June 5, 2017

Sustainable plant watering

Look at that rich color left from Fiddleheads!

I don't know why I didn't think of it before learning it from Marisa at , but one should ALWAYS save their blanching water. It provides a nutritious drink for your plants.

From blanching my fiddle heads for 3 pints of pickled asparagus, I yielded two quarts of healthy nutritious water for my plants.

I know my Hibiscus and Orchid are thanking me!

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